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Sardine Eatery 3/69A Esplanade, Paynesville, Austra...
+61351567135
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The place from Paynesville offers 26 different dishes and drinks on the menu at an average price of A$20.
SARDINE eatery bar, located on the esplanade in Paynesville, offers a menu curated by award-winning chef Mark Briggs that highlights the amazing fresh local produce of Gippsland. From charcuterie and cheeses to hand-made pasta with Forge Creek free range eggs, as well as lamb, beef, and seafood sourced from the lakes, our sharing style menu has something for everyone. Pair your meal with award-winning local wines like Lightfoot Sons and beers from Sailors Grave Grand Ridge, or choose from a selection of wines from Australia and around the world. Enjoy the stunning views of the lakes and Raymond Island, a natural koala habitat, making SARDINE the perfect stop during a day on the lakes.
The average evaluation of this restaurant is 4.8, which means that the Sardine Eatery is incredibly well seen by its guests.
What User likes about Sardine Eatery:
Stunning meal in an area that is light on for quality restaurants. Predominantly seafood menu where ingredients were treated with utmost care. Waiting staff were knowledgeable and very friendly. An extremely enjoyable experience. View all feedback.
What User doesn't like about Sardine Eatery:
beautiful restaurant, but not a top restaurant for seafood. disappointed that seafood was not the hero of some of the dishes, with strong aromen and overcooking the experience reduced. View all feedback.
There is absolutely nothing to fault about this restaurant. It is perfect in every way.
Although it is a nice restaurant, it falls short of being a top seafood destination. I was disa...