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The average review of 4.6 shows that the restaurant is one of the favorites of all its customers.

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5.0 ★ from 2 reviews
zak
15.07.2023 - 19:59

Went in on a whim because I saw a restaurant attached to a kinda shabby looking gas station. (I like my lunch with a side of danger) Was met by a super sweet ca...

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s-user-8
15.07.2023 - 19:59

Wow! I am so happy I found this place. I have been missing out on some tasty food. I love arepas, but the one place I knew of was Atlanta. This will be my new s...

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The following menu card can be supplemented on site by daily or weekly specials. Besides certain meals, you'll also find drinks and general types of dishes offered here on the card. The menu card is supplemented by dishes and ingredients that customers have commendably mentioned but were possibly not yet recorded.

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City: Acworth, La Parrilla Mexican Restaurant, 6110 Cedarcrest Rd. NW. Ste 110. Ackworth, GA 30101-9540. USA, Acworth, United States
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City: Acworth, 4815 S Main St, Acworth I-30101-5338, United States
"OK I know this is a bold and loaded statement but tonight I had THE best pizza in Georgia. And for what it 's worth, this is coming from someone who lived in New York for over 12 years and has eaten all of New York City 's Best pizzas. THIS is the pizza that I have been searching for all over Georgia. I had the pleasure of speaking with the owner tonight and he shared with me how he was trying to create a hybrid pizza dough, not a New York style, and not a Neapolitan style, but the best of both. Let me just say whatever he created, it 's some thing special. The pizza does NOT flop, New Yorkers will know what I 'm talking about the flop . Every slice can handle the NY fold and it stand straight up (proof is in the photo . The underside of the pizza has a beautiful char and crisp to it from that amazing Woodfire pizza oven, but it 's not paper thin like a New York style. Instead, it 's a little bit thicker with not only a crispy texture on the bottom, but it has a beautiful chewy texture in the middle. And the ingredients on the pizzas that we had were so incredibly delicious and fresh. I hate that I live an hour away from this restaurant and I 'm already planning my next trips back to this area just so that I can come back and eat this pizza again. Don 't call it New York style pizza-don 't call Neapolitan style pizza, call it Pizza by Fuscos and say it with respect! It definitely deserves its own name."
Last update: 08.02.2024