Reviews
What miharu a likes about Les Jardins de Saint Sebastien:
The dish (fish) is like I like: 10 different accompaniments with multiple flavors, instead of putting a big piece. The dessert: I cried with emotion! I had made several starred restaurants, but never tasted a dessert of such profound and harmonious creativity with so simple products. I felt a soul. View all feedback. What Dylan Block doesn't like about Les Jardins de Saint Sebastien:
100 euro for two people, with only one in, a dish and a glass of wine each (and I was going to forget: one caf .a 300 m from l, you have a toil restaurant for less expensive, with a kitchen and services of a different level.
Reviews from various websites
Very good address. medium, quality and personal originality gentila not to miss if we go to banyuls
Excellent reception, good cuisine with original dish, good wine choice, reasonable price. To discover.
Experience that I will not repeat, unfortunately the fish served was not fresh, as for the small calamars. the accompaniment clearly leaves to be desired; A qua...
read moreSuper restaurant and very friendly staffI recommend
Excellent meal, dishes are as beautiful as good, a real pleasure that we highly recommend
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read moreAn excellent restaurant with the most pleasant staff. The cuisine is excellent and the local wine list is appreciable.
Delicious and unexpected evening. We chose this restaurant at random and were pleasantly surprised. The fish was fresh, quality and perfectly cooked. To conclud...
read moreVery good meal, faultless! Thanks to the waitresses and the cook.
The dish (fish) is like I like: 10 different accompaniments with multiple flavors, instead of putting a big piece. The dessert: I cried with emotion! I had made...
read moreI sometimes give myself to this exercise that is critical, but tonight it is with great pleasure that I give it. The kitchen is sharp but not at all pretentious...
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