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Contribute Feedback What User likes about Pinkies Bbq:
The pulled pig was on the spot! The smokey taste of the pig was so good, it didn't take the sauce! I think they're telling me they're taking their food seriously. It reminded me of the pulled pig I had back in SC! View all feedback.
What User doesn't like about Pinkies Bbq:
My girlfriend and I went here for an early dinner. She had the Jamaican Jerk chicken tacos and said they were really good. I got the sampler plater and when it came out the meat was cold. The out front staff was awesome she took it back and came out with a new basket. When I got my food the second time it was hot so I started eating and quickly realized the ribs where all fat, the brisket had a gray color as if it ha... View all feedback.
Average tasting pork with weak but good flavored sauce. Didn’t include the Kaiser rolls I paid for. Basically paid $24 for 10oz of pork and a side of sauce.
I’ve gotten BBQ here many times and it’s always so good.I get one of the plates with two meat choices… my faves are the brisket and pulled pork. The chicken is really good too. I love the mac and coleslaw as my sides.Everything is always super good.Today I got the Cuban (no ham for me though) and it was ridiculously delicious. The chocolate pie was excellent too. The crust was like a thin layer of brownie. So tasty.I typically order takeout and the people working there are always friendly and helpful.Definitely one of my fave places to order from in the area.Consistently Yummy!
We were passing through Binghamton on the way to NYC. Checked out some reviewed and discovered this gem. Everything here is made in house. Smoked brisket is moist and just right with a good bark. Ribs are meaty, tender and perfect. Pulled pork fabulous. Mac and smoked cheese is amazing and of course there is the Binghamton speciality speidie which is a deliciously marinated meat grilled. It’s a speduci but worth every mouthful. Dan, the owner is a wonderful host.If you remain hungry in the morning after dinner, there’s always the bakery and cafe just up the street.
Despite being dead for dine in service these days, the food is still good with the best daily BBQ in the area. If you dine in you can almost always have the whole place to yourself. Prices have gone up for some items recently, but its still a good value. The boss 2.0 remains a standout sandwich.Food: 5/5
Grub-hub order.The worst BBQ I have ever eaten. Everything arrived dry and way way over cooked. Ribs were almost inedible. Everything was so dried out we all assumed it was from yesterday. I’d give no star if I could. Absolutely awful.
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