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Based on the average review of 4.1, the The Ash is definitely worth a visit.

Tripadvisor
2.5 ★ from 101 reviews
beckersyao
16.01.2024 - 23:13

Great place outdoor and indoor seating Chairs are worn and dirty and the umbrellas you better go there when it’s dark Ordered the Rip eye from their summer offe...

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nigelincheshire
16.01.2024 - 23:13

I came here with a total party of 15 in April 2923. We had booked and the people we were with were local and also from UK and France too. The service was appall...

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Opentable
42.0 ★ from 502 reviews
Takeaway
4.2 ★ from 1317 reviews
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Full Menu

The restaurant also offers gluten-free meals, For people living a vegetarian lifestyle there are also meatless menus available on the menu.

If you hunger for meals with meat, our restaurant provides you with a extensive diversity, Many spicy meat dishes also find their place in the menu and also on the plates. Furthermore, there is a variety of scrumptious soups that visitors can taste, traditional delicious pasta meals like Bolognaise and Carbonara you can enjoy. You can also look forward to delicious steaks.

The current menu card may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of menus, the menu also offers a selection of beverages and typical house dishes. Additionally, the menu card also takes into account dishes and ingredients that have been commendably highlighted by customers, even if these have not yet been recorded.

For your dish, you can opt for a well-chilled beer from a selection of regional and international breweries, and the drinks menu has a good deal of alcoholic beverages. Or enjoy a cocktail or two - no matter if fruity, sparkling, creamy, bitter, alcoholic or non-alcoholic!.

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"We were here to date and although we had pre-ordered, it seemed like everything was freshly prepared without great preparation. from other restaurants you often know it and I know it personally that one day before is cooked to warm it up in the evening. Here you have really freshly cooked food, which is also a multiplied one-off performance. each food had something special that speaks for a fresh preparation. the portions worked on the first view less than in other restaurants. but I understood where the difference was. in this local I have fed. I'm not out of the load with the feeling of hell, because I actually felt too strong, but I could go with the good feeling that I was tired and at the same time was allowed to eat something unique. I had a gourmet and a dessert and had to say that I went with a good feeling to come back and not rolled out of the load. I hope this woman can spend many years following her passion. I have rarely found a gastronomic and not a gastronomic in there, who has sworn faithfully with so much love and devotion to her life's work. And whoever keeps himself in connection with these in portions, will also do something good and feed himself in fullness rather than overfeeding."
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Last update: 23.01.2024