Mamie Bigoude from Chambray-lès-Tours Menu

When you're planning your visit to Mamie Bigoude, you could take municipal transportation to the station Halte Routière de Tours, which is the nearest station at 946 meters distance to the restaurant, otherwise, there are parking lots 84 meters away at Place de Châteauneuf.

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Amenities

Vegetarian Friendly
Reservations
Terrace
Seating
Parking Available
Highchairs Available
Wheelchair Accessible
Serves Alcohol
Accepts Mastercard
Accepts Visa
Accepts Credit Cards
Wine And Beer
Street Parking
Menu

At Mamie Bigoude from Chambray-lès-Tours it's possible to enjoy delicious vegetarian dishes, that were made without any animal meat or fish, You can take a break at the bar with a freshly tapped beer or other alcoholic and non-alcoholic drinks. For dessert, the restaurant offers a selection of fine crepes, Naturally, you should also taste the delicious burgers, accompanied by sides like fries, salads, or wedges served.

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Based on the average review of 4, the Mamie Bigoude is definitely worth a visit.

Look as though burgers only and the place is looking a bit worn did not dine but thought worth my comments to help others.

Our family had a fun time eating here. Each table and room is totally unique! Ours was a booth table made from a head and foot board of a bed. At first, they ga...

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Full Menu

The menu of the restaurant is also suitable for vegetarians, as there are dishes that completely abstain from meat.

Enjoy your stay with one of the fantastic cocktails and forget your everyday worries, and the drinks menu has a good selection of alcoholic drinks.

More information

QR-code link to the menu

QR-Code zur Speisekarte von Mamie Bigoude

This restaurant offers

Cocktail Pancakes Duck Mojitos Burgers Crepes Burger Menu French Mojito

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"Excellent! The setting is very pleasant and the flavors are at the rendezvous. I recommend this restaurant. See you."

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"Our last visit was a year ago and the high standards have not fallen. I took the oppidum menu and started with the skalopps that was served with granatapfel and a granny smith apfel sorbet - unfortunately this didn't work for me, there was too much sharp from sorbet. for the main course I had the monkfish, which was delicious, followed the cheese with salad and pollen. Finally, the dessert(chocolate mousse) was just as good to see and taste. I never thought that basilikum would go so well with chocolate! there were the usual amuse bouches who had fascinating colors and aromen and excellent brot. we drank an excellent bottle touraine oisly"

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