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The food at this restaurant was delicious, the presentations were exactly as I had hoped, and the service was simply superb! Everyone raved about the food, which included New Orleans specialties that pleased both our vegetarian guests and my vegetarian husband. Stephanie was wonderful to work with as we planned the menu and selected drinks for catering. The team was flexible, allowing us to bring our own alcohol and... View all feedback.
The food at this restaurant was delicious, the presentations were exactly as I had hoped, and the service was simply superb! Everyone raved about the food, which included New Orleans specialties that pleased both our vegetarian guests and my vegetarian husband. Stephanie was wonderful to work with as we planned the menu and selected drinks for catering. The team was flexible, allowing us to bring our own alcohol and special items while we transformed the space for our ceremony and reception. Stephanie was thoughtful and organized in all correspondence with my mother and me. Overall, it was a fantastic dining experience!
Food artist Nanci Easterling traveled to the highest city in Eastern Europe and prepared an incredible 5-course tapas meal for the local residents in Fox Pointe, situated at an elevation of 4,750 feet. The views and the dining experience were unbeatable!