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by far the best pizza we have ever tried in Spain. the quality of the teig has no agreement. if they are in oviedo, they must try. more is this place also a good value for money and the staff is very friendly. highly recommended . View all feedback.
The two employees were sweet and funny and patient with my lack of spanish. I ordered a pizza and it was filling out and delicious.
Without doubt the best pizza I've ever tasted. 100% worth visiting. very friendly, family-run restaurant.
The service was like eating. amazing little space, check it out for yourself they will not be disappointed!
Un buen lugar, un buen trato y una comida muy buena. la pizza con espectacular fresa. Volveremos, sin duda.
No se puede ser más simpática y agradable que gema (no sé si escribí el nombre bien,) que te hace sentir como si fueseis amigos de toda la vida cuando es tu primera vez en su establecimiento. it is impossible to be more beautiful than gema (I think this is the name of the owner) that they feel as if they are good friends, despite this being their first and only visit. llegamos con poca hambre después de probar un cachopo en el almuerzo que nos dejó embobados, así que pedimos una mediana para compartir entre 2, 1 coca cola y 1 agua, que nos salió por el módico precio de 12,20€. we were not so hungry after eating a huge kachopo for lunch, so we just wanted to order a medium pizza to share a koks and a water. only €12.20. we have put on it a little bit more comfortable la pizza llegó rápido y bien calentita, al probarla ya nos entró un poco el hambre, porque estaba muy buena. pedimos la serrana, con jamón serrano y tomate fresco, muy fresquita y deliciosa, bastante de queso y muy buena de sabor. a mi me gusto mucho la masa, que es de las gorditas pero fáciles de morder. el pan en el norte de españa por lo general, me encanta. pizza arrived fast and warm, and as soon as we started eating, our apetit came back. the serrana with serrano ham and fresh tomato was delicious and fresh, they can say the ingredients are good. I also enjoyed the thicker pizza base as I loved brot here in northern Spain and this pizza was baked. I usually enjoy thin crust pizza, but this met differently and I enjoyed it just as much, I guess it made sense with the ingredients. después de comer nos trajeron dos heladitos cortesia de la casa, muy buena forma de terminar una cena de pizza. after eating they treated us with ice creams, the perfect way to finish a nice pizza meal. el local está limpio y tiene varias mesas, además de barra y terraza. están en medio de una mudanza a otro local, así que si van a ir en las próximas semanas (a dia 26 de junio,) llamen para asegurarse de que siguen aquí y the place is clean and has a lot of tables, a bar area and a few tables outside. they are moving to a new location, so make sure to go before going to call when they are in the next weeks (stand: 26. juni) muy recomendado por el servicio, porque está bueno, y porque comer 2 por menos de 15€ es difícil en estos tiempos. a pesar de que esté todo tan caro y se les hayan subido los precios de operación, la pizza mediana por 9€ y la trust por 12€ están tiradas de precio. si coméis regular o mucho, mejor la familiar para 2, pero para nosotros la mediana fue perfecta ya que íbamos con poca hambre. overall, highly recommended because of the friendly service, good aromen, and because pay less than 15€ for 2 people for a meal in these days is rare. to talk to the owners about holidays, we have learned that their operating costs go through the dach due to this crisis, double with electricity and flour costs, but nevertheless their prices are so modest. 9€ for the medium pizza that can feed 1-2 people, depending on how much they eat, and 12€ otherwise for a larger pizza.