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Contribute Feedback What Retta O'Hara likes about Fisherman's Landing:
I already have! We have been looking for good seafood restaurant where we can go relax and be served. The elegance of the JW Marriott always presents beautiful surroundings. The jewel of this restaurant serving seafood is and excellent bonus! We can't wait to return with family and friends!!! View all feedback.
What Leonora Prosacco doesn't like about Fisherman's Landing:
Overdressed Caesar salad, dressing very unbalanced, fish over cooked, somewhat slow night in prime dinner hour but staff kept talking to each other rather than follow up on tables. Wow, not up to the caliber of a JW Marriott property. They did replace the salad with acceptable side dishes and discount the meal but still disappointed with the quality of the food. View all feedback.
Not the fine restaurant years ago. the waiter made my drink wrong and my filled sole was muddy and tasteless.
The ambiente is wonderful as they would expect from a jw marriott. the restaurant is easy to reach even if they do not stay in the resort
Disappointing at best. Our server was great, but we were annoyed that the main course was delivered when we had just started our salads. Our server had them redo the dishes which was nice. The food was average the portions were large, but not really that good. The salads were bland, with raw, fatty bacon in the Iceberg wedge. The fish was overcooked, and not great. The crab cake appetizer was excellent. We ordered a couple of martini’s and were surprised that there was an additional fee for having them up instead of on ice. Never seen that before. Very expensive for a meal that we could have had at Red Lobster for a lot less.
The restaurant is very casual but the seafood was outstanding. The dining area was busy and fairly noisy so this would not be the place for a quiet cordial dinner. We had a group of five in our party so we liked the atmosphere which allowed us to converse.
Overall a good experience. My only concern was the outside heaters ran out of propane gas during our dinner. The staff should make sure these are functional on cool nights.