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Contribute FeedbackThe reviews for this restaurant paint a mixed picture. While some diners were disappointed by out-of-stock menu items and subpar food, others praised the great atmosphere and service. Portion sizes were a concern for some, but the cheese board and pork tenderloin were highlights. Service received both positive and negative feedback, with some customers feeling rushed and others appreciating the attentive staff. Overall, the restaurant seems like a decent choice for a gathering with friends, especially due to the wide beer selection and convenient location. Reservations are recommended for a smoother experience.
Unfortunately, they are closing down for business, but they have been a great place for a wide selection of brews on tap with wellmade entrees. I especially like their burgers
My wife wanted soup, but they were out. We ordered Salmon, but they were out. She ordered a Crispy Chicken Salad, which was small for a entre, and the chicken was grisly and tough. One other ordered Fish and Chips, did not eat the fish. The two pork tenderloin diners were very good
Not the place it used to be. No longer the upscale restaurant that Chris and Chef Will worked so hard to create
Very nice servers but painfully average food and extremely overpriced
We had an untrained waitress who knew nothing about any of the beers or types of beers. We ordered appetizers, the pretzel and cheese sauce tasted like it was frozen and microwaved, the wings were fair at best. The meal was delivered to of us in group immediately after the salads were delivered. Would be best to wait and serve main dishes after salads were eaten and serve all meals within minutes or at best at the same time. Disappointing all away around
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Starters & Salads
Fish Dishes
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