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Contribute Feedback What Christian Griffiths likes about Le Petit Navire:
Good local food, simple menu and nice staff. We visited with my wife (German speaking) and 6 months baby. The staff was beautiful and offered what they could help and the food was good. We had terrine, onion soup, chicken and fönfries and the fish curtains....Staff was very nice, no surprises in the bill at all. A good place for lunch, wouod back. View all feedback.
What Samantha Thomas doesn't like about Le Petit Navire:
the day was cold, but inside the club it was even colder. the heating didn't work and there was only a fungus in the center to heat the room. we were close to the window and there were remarkable spiffers. The staff is courteous and the tartare was not bad, however I found the whole pretty expensive and messy. I wouldn't come back. View all feedback.
What a ripoff joint! 2 of the worst ham and cheese sandwiches we have ever had, with a bottle of sparkling water and a small beer $56
One of the big pleasures of going to the flea market Marche aux Puces) is to go and have a real typical french meal. Le Petit Navire Au Petit Navire is indicated though) is this type of restaurant. Locals and venders come here to...eat as well as buyers and tourists. The menu is the usual staple of Salade Nicoise, different pates as an entry followed by a meat or fish dish. I had mussels with french fries. These mussels come from the bay of Mount St Michel bouchot de la baie du Mont St Michel) and are considered the best in France small but very tasty. Everything is home made including the wonderful french fries and the nice and thick mayonnaise. Wines are either by the glass, pichet or bottle. I had a glass of Sancerre that was good and went very well with my food. The service is cozy and efficient the owner and waitresses gave us the feeling we were being taken care of. It certainly made our Sunday at the Marche aux Puces.
Halfway through exploring the ginormous Marche des Puces in Saint Ouen, we started thinking about lunch and chose this friendly and welcoming place that seemingly was a local secret. The sign outside touting the special of the day as Moules Marinieres lured me in and...they were excellent as was my wife's Onion Soup! Good wine and a cute, nautical, I think Breton theme dominated, along with a congenial older man who was the host and made us very welcome and happy we chose his establishment.
The service is dated from the 90's as well as the decoration. no intimacy: we eat glued to each other without any possibility of moving. molds announced to 10 euros on the slate but which pass to 18 euros. flats that are very unsealed. does not accept a restaurant ticket or a holiday check! I'm not going back!!
The molds were divine, very seasoned and the homemade fries are a feast. the excellent lamb mouse, with perfectly stained beans! I do not understand negative opinions; c is a real neighbourhood address with fresh and ambience products that fits perfectly with chips.
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