Reviews
What Jacob Johnson likes about Taishoken San Francisco:
Good service, open feeling in the restaurant, friendly staff. Can be a bit of a wait before going and would recommend calling ahead. Incredible textures, fresh flavors and cocktails to die for. Would recommend every time. Pictured is the Paitan Mazesoba, forgot to snap a photo before a bit of a mix, plating was much nicer before I drug my chopsticks through lol View all feedback. What Steven Macenski doesn't like about Taishoken San Francisco:
Edit: they brought back some of the pork ramens but not the Spicy one that was really good I guess I just won’t be back. The waitress seemed to intentionally try to gaslight me like it didnt exist before wouldn’t see if they could still make it. We left. Was 5 stars. With their 2 year anniversary, the new menu is middle of the pack when it used to be outstanding. The chicken ramen is ‘meh’ at best. Bring back the por... View all feedback.
Reviews from various websites
Update: Thank you for the reply, Taishoken! I look forward to having the ramen the next time I'm in. I have been coming here for the two years they have been op...
read moreEdit: they brought back some of the pork ramens but not the Spicy one that was really good I guess I just won’t be back. The waitress seemed to intentionally tr...
read moreWent in for dinner for 1. Ordered Shio Chuka Soba and karaage. Seemed to be the popular choice- every other person ordered the same around me. Karaage was good...
read moreNice spot to pick up ramen in the mission. They have a “thick” noodle Tsukemen for dipping and they’ll top it off with hot water in the end to thin out the brot...
read moreTaishoken's SF location in Mission, like its San Mateo counterpart, is a gem. Consistently serving top-quality, tasty ramen, they never disappoint. We tried the...
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