Restaurants from Toulouse


4.3
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4.3
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City: Toulouse, 9 rue des Lois, 31000, Toulouse, France
"Small restaurant found by chance that was a very good surprise! Very welcoming staff, the menu is small but the dishes are excellent!"
3.5
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3.5
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City: Toulouse, 2 Avenue Atlanta, 31200, Toulouse, France
Takeout, Seating, Highchairs Available, Wheelchair Accessible
3.9
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3.9
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City: Toulouse, 310 312 Avenue Des Etats Unis, Toulouse I-31200, France
"We always come here with my boyfriend or family, it’s great as always. The really affordable prices and the pleasant room because it is very big! Little advice, do not come late or there will be no more for you"
3.5
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3.5
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City: Toulouse, 2 Av. D'Atlanta, 31200 Toulouse, Haute-Garonne, France
"I strongly advise, the quantity does not mean quality."
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City: Toulouse, 310 AVENUE DES ETATS UNIS, Toulouse, France
We might have the menu of Royal Buffet from Toulouse in the photos. A menu can be found further down. Are you currently at Royal Buffet or planning a visit? Help us by making available the meal plan here.
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City: Toulouse, 64 Boulevard Pierre Semard 31500 TOULOUSE, Toulouse, France
As soon as we have a menu for Buffet De La Gare from Toulouse, we will publish it here. In the meantime, feel free to take a look at the menus in the surrounding area. Or help us by making available an overview of the dishes and drinks here.
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City: Toulouse, 2 AVENUE D ATLANTA, Toulouse, France
We might have the meal plan of Royal Buffet from Toulouse in the gallery. A meal plan can be found further down. Are you currently at Royal Buffet or planning a visit? Help us by making available the meal plan here.
4.8
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4.8
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City: Toulouse, 7 rue du Coq D Inde, 31000, Toulouse, France
"As a Chinese exchange student here, I think it's safe to say that I know about Chinese Cuisine."
4.3
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4.3
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City: Toulouse, 1 Place Interieure Saint-Cyprien, 31300, Toulouse, France
Terrace, Credit card, Air conditioning, Weekend Brunch
4.4
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4.4
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City: Toulouse, 14 rue Roquelaine, 31000, Toulouse, France
"We were entitled to a small cup of duck crackers, salted and crunchy. We both ordered the foie gras "at will" for our first dish and we were served a mound of the size of a soft ball (seriously!), half-cuit, which really melted in the mouth. We had to show great will to leave part of it on the plateau, but we knew that other good dishes would come... our main dishes were a stir, garnished with roast marrow with a gratin of herbs; and veal medallions with "caviar" of vegetables with chopped rust allure. each plate was accompanied by a small ramequin of gratin of zucchini, a dish of carrots with cumin and garlic, poise-eating steam, roasted tomato and potatoes. each vegetable was unique and delicious. beef was rare and absolutely perfect; and of course the marrow was scandalous. As dessert accompanied the menus, one forced to finish a small dome of chocolate cake with mint ice cream, English cream, and a houppette of whipped with garnish with orange peeled bark; and a pie with meringed lemon with an acidulated sorbet with tangerine. both were the perfection of pastry. In addition to the fabulous quality of all dishes, it was one of the "best value for money" dinners we've ever had, two menus at 34 € each and a bottle of malbec out."