Restaurants from Singapore


4.4
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4.4
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City: Singapore, W Sentosa Cove 21 Ocean Way 98374, Singapore, United States
"Steak was overly charred and lack flavour, expect a better quality steak for the price paid thus was disappointed. Only positive feedback is the staff were attentive and focaccia bread was excellent, apart from that really disappointing meal at skirt."
4.6
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4.6
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City: Singapore, Casanova, 82 Pagoda St, Singapore 059241, Singapore, 058763
"Spicy food at reasonable prices. how can you not like it?"
4.1
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4.1
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City: Central Singapore, 81 Clemenceau Avenue #01 23 UE Square Shopping Mall, 81 Clemenceau Ave, #01 23, Singapore 239917, Central Singapore
"Food was very good, but you have to endure service from hell. The short haired Vietnamese lady is extremely rude and would roll her eyes at you for any question you ask. Asked what I could order using burpple 1 for 1 and she rolled her eyes, pointed ‘this, this and this’ and stormed off impatiently. So we ordered 2 pho (M4) and 1 cheaper banh mi (F4), thinking that the pho would be 1 for 1. When the bill came, she insisted that the cheaper banh mi is the free ‘main dish’ and that we pay for the 2 bowls of pho even though the Burpple inclusions cleared stated that only the ‘M’ dishes are considered main dishes. The only reason why I went against my principles and paid for the 2 bowls of pho was because the food was really good, so kudos to the chef, but the service, what a letdown to what could have been a great experience that left me feeling awfully cheated."
3.8
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3.8
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City: Singapore, 51 Cuppage Road 51 Cuppage Road, Singapore I-229469, Singapore, 229462
"Gerry's Grill has changed my view of Philippines food, most of the food is delicious, eg. chicken skin, pork knuckles, BBQ chicken."
4
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4
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City: Singapore, 68 Prinsep Street, Singapore I-188661, Singapore
"Great food. every court we ordered was impeccable. black dog with salt and pfeffer presented a solid and juicy bite; bamboo clam (which I usually do not eat) was fresh; veg was a wonderful mixture; tofu was filled with aromen and the Alaskan king crab changed. the sweet of the plump fresh meat was increased by the white pfeffer sauce amazing."
4.2
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4.2
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City: Singapore, 14 Scotts Road 05 Far East Plaza 132, Singapore I-228213, Singapore
On this website, you can find the complete menu of Nanbantei from Singapore. Currently, there are 4 menus and drinks available. For seasonal or weekly deals, please contact the owner of the restaurant directly. You can also contact them through their website.
4.6
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4.6
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City: Singapore, 1 Keong Saik Road, 089109 Singapore, Singapore
"The last time i dined in Meta, was before they got their Michelin star. At that time their restaurant was much smaller and they were known for their korean fusion dishes and dragon’s breath ice cream that looked like a pebble. Now with their Michelin star, they are more focused on their main dishes and no more dragon’s breath. There is no fancy plating like other fine dining, just elegant white round plates that focuses on the food, which i much prefer it. Just look at the pictures! The food is very Korean based following the Chef’s heritage, with hints of Japanese and other countries thrown in. The first starter came, we were like, “not bad, quite good!” Then with every course that came, it just got better and better. We were so full at the last main, which was the rice, white kimchi and beef galbi, so simple, but it was so good that we still finished it. Then came the desserts. Even though we were already bursting at the seams, somehow the desserts just brought us down gently and satisfyingly. It was truly a gastronomic journey. No fancy shenanigans, like its plating, just good food that eases you in slowly and gradually until you reach the peak of the journey, then brings you down slowly again from the high. The service was wonderful, and much more friendlier than other fine dining we have been to. The sommelier and staff was very enthusiastic and smile alot. It seems they enjoy and are proud of their work. Only the chefs seems very serious, or maybe just stress from kitchen work. In the last main introduction, the sous chef came out with the service to introduce the dish that was created by him. But just the service staff spoke enthusiastically about the dish while the chef, looking very stoic, just set up the dish and walked away. I thought he would be very proud of the fantastic dish he created, but maybe not now. I will be back again next season!"
4.2
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4.2
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City: Singapore, 33 Duxton Road, Singapore I-089497, Singapore, 089540
Here you can find the menu of Pince And Pints (duxton) in Singapore. At the moment, there are 12 menus and drinks on the food list. You can inquire about changing offers via phone.
4.8
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4.8
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City: Singapore, 65 Circular Road, Singapore, Singapore 049419, 049423
"Not open today and no notice online that they’re not open today... wanted to have lunch here but guess another day then."
4.4
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4.4
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City: Central Singapore, 11 Dempsey Road Unit 01-18, Central Singapore, Singapore, 249673
"Without traveling today is the only way to remember a country through its kitchen. @redsparrowsg , located in dempsey hill, serve authentic Vietnamese food. the restaurant is spacious and also has this Vietnam vibe (see photos uploaded) and the staff is very helpful and friendly. let them know their nutritional preferences and they are recommended accordingly. a handful of menu items can be veganized (can also leave alliums, but they must request). there are even tomato soup hotpot option! about a meeting earlier we tried them down. G8 place to hang out with group of friends! pho chay (vegan) – hot and comfortable. They love the tofu and brohe combi! the broth is delicious! dau hu chien sa (deep fried tofu, vegan) – as a tofu lover, I love this dish. cripsy tofu went well with the chili and lemon grass shave! this other dish w fried tofu on it, I probably had more than 5 fried tofu cubes or more ... haha"