Restaurants from Singapore
3.5
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3.5
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City: Singapore, 78 Smith Street, Singapore, Singapore, 058972
"Chicken Rice (SGD $5) Liao Fan Hawker Chan. . Propelled to fame as the 1st hawker stall to be conferred a Michelin star (and also the least expensive 1-Michelin star meal in the world at the time), Chef Chan Hon Meng might have lost the star, but not the long queues of hungry patrons. . Still going at it everyday, just as he's done before the star. The chicken is wonderfully bouncy and tender, with the chicken meat holding clean sweet savoury notes, while the chicken skin has robust salty savoury nutty flavour. . The rice is fluffy and lightly fragrant with mild grainy sweet flavour, juicy cucumbers, soft braised peanuts, and wobbly egg to complete."
3.5
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3.5
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City: Singapore, Wheelock Place #B2-02, Singapore I-, Singapore
In the morning, you can enjoy a diverse brunch at Nam Nam Noodle, freely at your own will, Furthermore, the visitors love the inventive combination of different meals with new and partially experimental products - a nice example of successful Asian Fusion. meals are prepared typically in the Asian style, In addition, numerous visitors look forward to enjoying traditional Vietnamese dishes with the perfect hint of Southeast Asian flavor during a stop at the Nam Nam Noodle.
4.5
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4.5
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City: Singapore, 45 Sam Leong Road, Singapore, Singapore
"Good comfort food especially on a rainy day. Love the dry beef noodle,when you have to mix the ingredients to your own preferences. The beef is really nice. Cold chicken is good too. Noodles was perfect. Service was fast and efficient. Authentic taste."
4.3
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4.3
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City: Singapore, 500 Clemenceau Ave North #01 10 Newton Food Centre Stall 10, Upper Central, Newton, Singapore 229495, Singapore
"Delicious bowl of Signature XO BCM (bak chor mee) aka minced meat noodle. Juicy meat ball, chewy fish cake, fried vegetarian bean curd skin, with much pork lard make this bowl worth waiting in queue for."
4.1
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4.1
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City: Singapore, 235B Victoria St, Singapore 188027, Singapore
"I’m a huge fan of kolo noodles and so glad I found this place! Prices are pretty economical. I had a double fish soup with kolo noodles for $8! serving size is decent! This place accepts cash and paywave payment. I’ll come by again to try the mala flavoured noodles! Menu has a variety of noodles options snacks side dishes and drinks. I’m sure you will find something of your liking. Just something to note, air in there isn’t too well ventilated so do bear with the smell from the cooking."
4.3
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4.3
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City: Singapore, 264 Thomson Rd, Singapore 307643, Singapore
"Not sure if this is authentic yunnan rice noodles. But it sure taste good for me. The soup base is full of flavor, noodles texture are just right. And the rest of the add on ingredients are fresh and good."
3.4
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3.4
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City: Singapore, Pek Kio Market Food Centre, #01-15, 41 Cambridge Road, 210041 Singapore, Singapore
On this webpage, you can find the complete menu of Wah Kee Big Prawn Noodles from Singapore. Currently, there are 2 dishes and drinks available. For seasonal or weekly deals, please contact the restaurant owner directly. You can also contact them through their website.
4.1
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4.1
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City: Singapore, Morse Communications, 4 Liang Seah St, Singapore 189025, Singapore
"Ordered Cabbage with Fish sauce and Crab Meat Egg and Braised Pork Knuckle. We asked to take fat off from Pork knuckles and they did just that. This is delicious."
4.8
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4.8
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City: Singapore, 120 Neil Road Stall #3, Singapore 088855, Singapore
"My first time trying what they call the “soupy bak chor mee” certainly did not disappoint! Each $4 bowl comes with 2 wantons, a couple of meatballs and minced meat. The springy texture of the wanton filling coupled with the soft skin really remind me of home made dumplings. For the noodle base, pick from a variety of noodles like mee kia, kway teow, mee Pok etc etc. Each of these ingredients came together really well in the deceptively clear soup which was packed with a chock full of flavor. Overall, a simple and common dish executed to perfection."
4.6
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4.6
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City: Singapore, 163 Bukit Merah Central, Singapore 150163, Singapore
"Tried the other famous kolo mee in SG but still feel they aren't as good! Love the Sarawak laksa too!"
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