Restaurants from Norwalk


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City: Norwalk, 77 Riverside Ave, 06850, Norwalk, US, United States
"Great, amazing, and professional. The guac is the best I’ve ever had. We love them."
4.3
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4.3
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City: Norwalk, 120 Washington St, 06854, Norwalk, US, United States
"Here is the real deal. beautiful, fat szechuan aromen. hard to believe that this hidden gem exists in norwalk. are generous and owners are fantastic. I eat from this place at least twice a week. my goal is to try everything on their menu! really don't go wrong. I haven't had a bad dish yet!"
4.3
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4.3
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City: Westport, 361 Post Rd WCT 06880, Westport, United States
Accepts Credit Cards, Wheelchair Accessible, Takeout, Parking
4.3
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4.3
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City: Westport, 7 Sconset Sq Westport, CT 06880, 06880-3507, United States
"Too loud. Salsa is meh."
4.5
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4.5
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City: Norwalk, 98 Washington St Norwalk, CT 06854, 06854-3007, United States
"Lovely Saturday evening dinner. The food was very fresh..won’t forget the bruschetta..so unique! The service was superb as well. Looking to go back again sometime"
4.2
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4.2
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City: Norwalk, 16 North Main StCT 06880, Norwalk, United States
"Fathers’s day dinner with the family. Great service, drinks and food! Music was just a touch too loud. Makes Conversation challenging."
4.2
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4.2
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City: Westport, 26 Church Ln, 06880, Westport, United States
"We're there on Saturday night. You don't have a parking lot, but there seems to be a lot of public parking. They still have restaurants in the indoor and outdoor areas. We had a big party, but fortunately we sat very fast. However, the rest of the service was delayed. Eating with children is hard, but if they're hungry, it's so much harder. We ordered the Mac and cheese and pizza with flat bread for the children. The Mac and the cheese were untouched, but they enjoyed the pizza. I have the Moscow mule and it was decorated with blueberries and other fruits. It was a strong drink. I have the truffle of vegetarian burgers. I really liked the cheese, but the taste of the truffle and egg were lost. It was also very chaotic. The fries were extra salty, but the sweet potato fries were very good. The regular vegetarian burger was a 3, but made in the house is beautiful. The Rigatoni Pasta was a hit. I haven't tried since the kids loved it. You eat a bit expensive, but the service might have been better. You could have brought out the children's meal earlier. We were almost 3 hours there, so we didn't want to stay for Dessert anymore. The Burrata was great and the Brucheta was phenomenal."
4.2
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4.2
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City: Westport, 521 Riverside Ave, 06880, Westport, US, United States
The restaurant offers free WiFi for its customers, And into the accessible rooms also come customers with wheelchairs or physiological limitations. If the weather conditions are right, you can also eat and drink outside.
4.7
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4.7
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City: Norwalk, 174 Main St, Norwalk, CT 06851, United States
"Worst place ever to get something to eat. Placed an order for food ask for no pork in the food. Received the food food had pork in it advise them that I don?t eat pork and that I ordered my food without pork they became very combative refused to make my food after waiting 20 minutes to eat return my money without returning the money paid for tax owner bartender cook very disrespectful. Do yourself a favor stay away from here don?t eat here."
4.2
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4.2
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City: Westport, 299 Riverside Ave Westport, CT 06807, 06880-4882, United States
"First off, being from the hospitality industry, for me to write a negative review is very difficult. After receiving our appetizer’s the server “fired” our second course. Our main dishes (both) bouillabaisse arrived in the middle of our appetizers. We sent the main courses back and the server came over to apologize and said the kitchen never prepared food that quickly. Total time from placing our order to having the main courses being presented at the table was 25 minutes so we were not slow rolling and taking our time eating. Our server assured us that they would prepare new dishes for us when the time was appropriate. Once they cleared our first course dishes the bouillabaisse was re-presented within five minutes and clearly was just reheated. The seafood was dry, rubbery and chewy. The sauce had no life to it, no seasoning and looked like thin beef stew broth. In addition, the Rui had melted cheese on top of it which is nothing I’ve ever seen and don’t appreciate cheese when I’m eating shellfish as I believe most people subscribe to the same feeling, but to each his own. I understand that every kitchen can have an off service or an off day but that’s when either the chef is made aware of the problem as well as management so they could do the right thing. It does not sound like anything was communicated to the back of the house The server again came over to check on us and we told her that we were not pleased with the dish and it could be taken away. As after eating one dried out clam, over cooked shrimp and over cooked calamari we were done. The manager came over and said she was sorry and then turned and walked away. I’m not looking for freebies but some accommodation such as offering to prepare the dish properly would have been all that was needed. We left without espresso, after dinner drinks and dessert. This is not a do-over"