Images

Contribute

No images to show

The average rating for Ay Jalisco Sebastian is 4.4, which means that the guests have a very high opinion of this restaurant, Furthermore, this joint is known as one of the best in Sebastian, within the popular category Mexican.

What Stevie Price likes about Ay Jalisco Sebastian:
Wow!! Delicious!!! Now this is authentic Mexcian dishes!! The sauces are perfection! Everything is made to order which is easily known because the goo1d taste so fresh! To top it off the place is well decorated with even their tables being hand painted art on the table tops. Check out some of the pictures to get an idea. Enjoy! View all feedback.

Menulist
5.0 ★ from 2 reviews
Talon
19.10.2022 - 15:45

Large portions of good food and wonderful service

Kaylee
19.10.2022 - 15:45

the best fajitas in a long time.

Full Menu

More information

Reservations can be made at this eatery by phone, phone number: +17723882368.

Suggested nearby restaurants.

4.3
Menu
Table booking
Open Now
4.3
Menu
Table booking
Open Now
City: Sebastian, 171 Sebastian Blvd, Sebastian, FL 32958, USA, United States
"Everything. Wings dinners"
4.3
Menu
Table booking
Open Now
4.3
Menu
Table booking
Open Now
City: Sebastian, 10795 US Highway 1, Sebastian, United States
"Food: 5 Service: 3 Atmosphere: 5"
4.4
Menu
Table booking
Open Now
4.4
Menu
Table booking
Open Now
City: Sebastian, 1550 Indian River Dr, Sebastian, United States
"Great service, views, super fresh and delicious sea food!"
4.6
Menu
Table booking
Open Now
4.6
Menu
Table booking
Open Now
City: Sebastian, 480 US Highway 1, Sebastian I-32958-8433, United States
"Food ok...overpriced. 10 bucks for 2 cannolis filled with air..."
4.3
Menu
Table booking
Open Now
4.3
Menu
Table booking
Open Now
City: Sebastian, 11632 US Highway 1, Sebastian, United States
"Great place, good food and wait staff. Great price, too!"
4.5
Menu
Table booking
Open Now
4.5
Menu
Table booking
Open Now
City: Sebastian, Indian River Drive, Sebastian, 32958, United States Of America
"Most bombest corned beef hash ever. Hands down."