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Reservations can be made at this restaurant over the phone, number: (+33)650538071.
On the webpage of the local spot pizza-rhuys.com, there could be the option to order meals.
QR-code link to the menu
Suggested nearby restaurants.
4.8
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4.8
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City: Sarzeau (near Surzur), 8 Rue De La Corderie, 56370 Sarzeau, France, French Republic
"Always a happiness to come to this exceptional table with a welcome as the Bretons know how to do it! Not to be missed if you go around!!!! For me the best crêperie in Brittany! Generous plates, prices more than affordable for product quality!"
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Vannes (near Surzur), 19 Rue Des Halles, Vannes I-56000, France
"We indulged in the hedonistic menu and were not disappointed! Service: 5 Location: 5"
4.9
Menu
Online table booking
4.9
Menu
Online table booking
City: Vannes (near Surzur), 4 Place Bir Hakeim, Vannes I-56000, France
"Very warm and friendly welcome in an authentic art deco setting! The slate is only designed with homemade products and the cuisine is delicious! We love !!! Food: 5 Service: 5 Atmosphere: 5"
5
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Online table booking
5
Menu
Online table booking
City: Vannes (near Surzur), Rue De La Porte Prison, 56000, Vannes, France
"Drinks are very good. The different cakes offered are also very good. A service of qualities Really very happy every time I come."
4.8
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Online table booking
4.8
Menu
Online table booking
City: Vannes (near Surzur), 5 Rue Saint Patern, 56000, Vannes, France
"Chez Woody is close to another restaurant, frequented by my daughter and son in law, who live on the outskirts of Vannes. We come to stay often, and booked at Chez Woody for a family evening out grandparents, parents, and grandsons (20, 17 and 12). We felt the ambience was good, and the decor excellent. A romantic evening, or a family celebration, would find the surroundings and atmosphere convivial. The staff were friendly, and service prompt, whilst unhurried. My beer was good, as were the other drinks. The starters were a success, and my mussels (stuffed with delicious herbs) were wonderful. The main course was a very mixed affair. My undercooked (sorry, I’m English, but did ask for medium/well done) entrecôte steak had a substantial amount of fat and gristle, and my grandson’s fillet steak was over cooked, and tiny. My daughter, who rarely speaks ill of anyone or anything, felt her fish was the cause of stomach ache during the night. But wait two grandsons had burgers, and they were excellent, and greatly enjoyed. Likewise, the sundaes that some had for dessert. A mixed evening, and I doubt the family will repeat it, especially as there is that other place close by."
4.8
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Online table booking
4.8
Menu
Online table booking
City: Vannes (near Surzur), 9 Rue Aristide Briand, Vannes 56000, France
"A memorable evening We had been planning for several weeks to come and dine at Iodé for a friend 's 35th birthday. A female chef, a tempting, original culinary offering, close to home, a good restaurant in Vannes that we had not yet tried... everything was looking good and all week we were looking forward to this surprise at our friend ! I will quickly pass on the quality of the dishes served which were very good, with great technical mastery and great originality in the use of sea water. Perhaps a little pretentious and flashy cuisine but it was very well done. For the decor, the staging, nothing to say about the great class, everything is neat and done with taste. But unfortunately that’s not why the evening was memorable. From our arrival to the end of the meal, we never felt welcome in this place, the numerous derogatory remarks from the head waiter that 's how it happens in a gastronomic restaurant , this money is fell out of the truck? , don 't touch that speaking of dishes... , the total absence of exchanges and smiles, all four of us were very shocked by the welcome we received . Was it because we changed our reservation twice even though we left a message that was not listened to, and we still apologized, with the result being a pinched smile? the boss ? Didn 't we have the right outfits, the right appearance, the codes of good society? Did we have too flashy tattoos, too many piercings? We have never had to endure such a deplorable welcome, in all the good and great restaurants that we had the chance to discover, from Roellinger to Alain Passard, from Vannes to Nîmes, starred or not. Gastronomy only has value and reason for being in kindness for everyone, whatever their social background, and in the respect that is due to everyone. We bitterly regret our choice and the way this evening went, as well as having spent a small fortune without even a thank you or a goodbye from the omnipresent chef. Gourmet friends passing through or residents of Vannes, go your way. We highly recommend such good local restaurants where the quality of the dishes combines with hospitality, sharing, curiosity about others and exchange such as Tête en l 'air, Empreinte, or Le petit hotel on the open sea. Julien Guitet"
4.9
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4.9
Menu
Online table booking
City: Vannes (near Surzur), 43 Rue De La Fontaine, 56000 Vannes, France
Wifi, MasterCard, Visa, Wheelchair Accessible
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Plescop (near Surzur), 1 Place du Centre, 56890 Plescop, France
"It was way too good. There it is said. The best of the best. Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Crêpe Au Caramel Beurre Salé Maison"
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Muzillac (near Surzur), 9 Place Du Marche, 56190, Muzillac, France
Groups, Caterings, Reservations, Seating
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Vannes (near Surzur), 28 Rue Du Capitaine Jude, 56000, Vannes, France
"Great! The flavors are here Healthy and tasty food, we have travelled"
Last update: 29.12.2023