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The average review of 4.1 shows that the guests have been very satisfied with the Richoux Patisserie so far.

INT Restaurants
4.0 ★ from 155 reviews
derek-sauer-1
11.01.2024 - 20:18

Had a potato top pie that was really nice. Pricing is fair for a higher quality pie. There’s a cool little bar table that looks out onto the street that’s a gre...

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graeme-riddell
11.01.2024 - 20:18

Amazing vegetarian pies sandwiches.

Tripadvisor
4.1 ★ from 13 reviews
Zomato
3.7 ★ from 9 reviews
Google
4.4 ★ from 65 reviews
Happycow
3.5 ★ from 3 reviews
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Full Menu

On the menu there is also a assortment of vegan dishes, which completely avoid animal products.

The most diverse meat dishes for every taste and every occasion are served in the joint, and you have the opportunity to enjoy tasty steaks that are freshly prepared in different ways. Undoubtedly variations of finest chicken dishes are a staple of the menu, Moreover, there are also delicious marinated Chicken-Wings on the menu - definitely a recommendation. If that's not enough, the idea of a delicious piece of meat can increase your anticipation.

The following menu can be supplemented on site by daily or weekly specials. Besides certain menus, you'll also find drinks and general types of dishes offered here on the card. The menu is supplemented by dishes and ingredients that customers have commendably mentioned but were possibly not yet entered.

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"This place is amazing!<br/ <br/ For starters great food, but that’s not the most amazing part! They put on a performance and celebrate special occasions! Honestly couldn’t recommend this place more! Every dish comes out on a special dish with fire and coals and other cool surprises!<br/ <br/ 5/5"
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City: Auckland (near Takapuna), 90 Federal St, Auckland, 1010, New Zealand
"Tried this place today for an anniversary celebration. The seating was spacious and the service through out our lunch was exceptionally good despite the restaurant being quite busy.<br/ Anyway, in the order of the food coming, the salmon nigiri and the chefs choice of sashimi was quite yummy, no complains there. Next came the deep fry soft shell crab and squid. The squid was well fried but I could hardly taste the squid inside the batter. For the crab it was similar, it felt like eating fried batter with very tasteless crab meat as well, definitely not recommending anyone to try.<br/ The grilled eggplant was next and the sauce was very good. However the underside of the eggplant was very burnt and after letting our server know, she insisted that the dish was meant to be like that. I was not impressed.<br/ The 2 mains came next was the grilled charsiu pork and the clams. Both of these was quite nicely made. I prefer the clam the most. There were around 8 meaty clams and the soup base was well flavoured.<br/ Finally we were given an anniversary dessert, this was a nice gesture and was quite happy for this.<br/ <br/ Overall, quite expensive for some ordinary tasting food. Service was quite good though. This place is also quite clean.<br/ <br/ Taste 3.5/5<br/ Service 4.5/5<br/ Ambiance 4/5<br/ Hygiene 4/5<br/ Value 3/5"
Last update: 19.01.2024