Full menu with prices & pictures
Gleis Drei Bistro[no... Bahnhofpl. 6, Alpnach, Switzerland
+41415410227
Reserve a table now for Gleis Drei Bistro[no...
When you're planning your visit to Gleis Drei Bistro[nomie], you could take municipal transportation to the station Bahnhof SBB Alpnachstad, which is the nearest station at 17 meters distance to the restaurant, otherwise, there are parking spaces 66 meters away at Pilatusbahn.
Here you can find the menu of Gleis Drei Bistro[nomie] in Alpnach. At the moment, there are 7 dishes and drinks on the card. You can inquire about changing offers via phone.
The restaurant can be referred to as one of the top picks of its customers. This can be inferred from the average evaluation of 4.7, Furthermore, this restaurant is known as one of the best in Alpnach, within the popular category European.
What User likes about Gleis Drei Bistro[nomie]:
Very cool location, friendly and attentive service from Mr. Jost. Unfortunately, the chef was probably in love. Our fries were oversalted. But all the good still outweighed it. Service: Dine in Meal type: Dinner Food: 4 Service: 5 Atmosphere: 5 View all feedback.
What Michael doesn't like about Gleis Drei Bistro[nomie]:
Very good food, everything went quickly and the service was friendly, but unfortunately she only came once to take the order and then not anymore. Service: Dine in Meal type: Lunch Price per person: CHF 10–20 Food: 4 Service: 3 Atmosphere: 2 Recommended dishes: Flammkuchen Mit Speck Und Zwiebeln View all feedback.
Food: 5 Service: 5 Atmosphere: 5
Ate very tasty, not the last time Food: 5 Service: 4 Atmosphere: 5
The following menu card can be supplemented on site by daily or weekly specials. Besides certain meals, you'll also find drinks and general types of dishes offered here on the card. The menu card is supplemented by dishes and ingredients that visitors have commendably mentioned but were possibly not yet recorded.
The restaurant is accessible and can therefore also be used with a wheelchair or physical disabilities.