Full menu with prices & pictures
Sugardough 18 Market Street, BN1 1HH, Brighton...
+441273739973
Order food online for delivery
The restaurant is also easily accessible by municipal transportation. The closest stop is Pool Valley Coach Station, which is 211 meters away, otherwise, there are parking lots 83 meters away at The Lanes.
The menu of Sugardough from Brighton and Hove includes 75 dishes. On average, dishes or drinks on the menu cost about £5. The categories can be viewed on the menu below.
The average review for Sugardough is 4, which means that the visitors have a very high opinion of this place.
What User likes about Sugardough:
I was shocked by the £4 prize for the croissant, but when I sat on the blue table outside, eating that croissant and soaking in the beautiful mood and landscape, people watching, I guess I also pay for the experience, and it was a beautiful experience that croissant, butter and jam are clearly high quality. as a rare tasty bite it was worth. only one warning, that's an expensive caffe. View all feedback.
What Birdtweet24 doesn't like about Sugardough:
Avoid. Had breakfast here and overpriced for what amounts to two eggs scrambled, four mushrooms and two slices of un-toasted toast. Beats me how the chef thinks this is acceptable when the dish cost 12.00. Husbands food as small as a starter for about 14.00. Hidden 10% service charge added to the bill. No bill given, just have to go to till to pay and told what you owe. I queried as didn't seem right only to be told... View all feedback.
Well its kind of ok, nice staff and good location. BUT… Way way overprice. Two people having so...
Cosy cafe, enjoyed a tasty breakfast croissant- bacon, egg black pudding with a nice latte in a...
Here you'll find in addition to selected meals, a comprehensive drinks selection, and various dish categories. The menu is regularly expanded by customer recommendations and ingredients recommended by guests in a positive way. The menu may be enriched on site by daily or weekly special offers.
Enjoy a fine brunch, served at the inn on the weekend.