Full menu with prices & pictures
Le’s Vietnamese 35 Dunster St, 02138, Cambridge, US,...
+16178644100
Order food online for delivery
You can naturally also reach the restaurant using the municipal transport. The next station is MBTA-Harvard Square, 140 meters away from Le’s Vietnamese, otherwise, there are parking spaces 121 meters away at Smith Center Garage.
Here you can find the menu of Le’s Vietnamese in Cambridge. At the moment, there are 16 dishes and drinks on the menu. You can inquire about seasonal or weekly deals via phone.
The average review for Le’s Vietnamese is 4, which means that the guests have a very high opinion of this place.
What User likes about Le’s Vietnamese:
Le’s vietnamese pho has been a local stall in cambridge for almost 10 years. with almost all restaurants the hands have changed, le’s stood strong. authentic soup taste and large portions with their extra large soup. be aware of the MSG overdose if they tend to get out of it. the grilled pork chop was a delicate with a little crook and tasty with the fish sauce. in any case to visit a frequent restaurant. View all feedback.
What User doesn't like about Le’s Vietnamese:
The noodles in the pho were extremely overcooked and broke apart easily. I was extremely excited to have Vietnamese food, but was disappointed at the quality of what was being served here. I suggest going elsewhere for food if you're looking for quality Vietnamese food. View all feedback.
Le’s vietnamese pho has been a local stall in cambridge for almost 10 years. with almost all re...
delicious Vietnamese food to fair trips. the meat special soup with white noodles was fantastic...
Here you'll find in addition to selected meals, a comprehensive drinks selection, and various dish categories. The menu card is regularly expanded by customer recommendations and ingredients recommended by visitors in a commendable way. The menu card may be enriched on site by daily or weekly special offers.
You can also simply ring the telephone number +16178644100 to request your reservation.