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Shekhar Dhaba SH 88, Khalilabad, India, Khalīlābād
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What Sandeep Jaiswal likes about Shekhar Dhaba:
Nonways lovers love mutton. Meat is made in many ways. Punjabi style meats or Mughali gostals are formed in other states of Delhi and North India. But what’s your ever-handed mutton trial. It is cooked with mustard oil, standing spices and onion garlic in the buddy. It is gently cooked on medium flame of coal. Handi Meit is very famous for the chanting of Bihar. If you want to eat it in Khalilabad, take a little away... View all feedback.
Nonways lovers love mutton. Meat is made in many ways. Punjabi style meats or Mughali gostals a...
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