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Gregorio's Trattoria 1428 Northpoint Village Ctr, Reston,...
(+1)7036894894
Reserve a table now for Gregorio's Trattoria
The Card of Gregorio's Trattoria from Reston includes about 161 different dishes and drinks. On average, you pay for a dish / drink about $26.1.
Gregorio's Trattoria is a cozy, family-owned Italian restaurant that aims to make you feel like part of the family. Our welcoming atmosphere, fresh, mouthwatering dishes, and outstanding service will ensure you have an unforgettable dining experience. We take pride in using locally sourced ingredients to create our delicious dishes, setting us apart from chain restaurants. Your visit is our top priority, and owner Greg Kahn and our dedicated staff are committed to making your dining experience exceptional from start to finish.
What User likes about Gregorio's Trattoria:
the second time here. they have renovated and created really big stands there is only a handful of small tables, but that was ok. the food and the service were very fast. there was no need to make a reservation when we did not wait on Saturday in november at 645. enjoyed the meal and had lunch for the next day. the wine menu was clearly paired! View all feedback.
What User doesn't like about Gregorio's Trattoria:
the bartender doubled as a server and made a great job. Apart from this bright spot the restaurant has mediocre dine and was overpriced. my whispers had sand in them, and a few of them did not taste so great. I had to ask for the muddles, although the waiter is kindly obliged. overall the service is good, but eating is not worth coming back. it is also a very loud, bright restaurant, although the bar is much more wel... View all feedback.
Food was great; my favorite pizza in the area that I’ve tried.
This was my first time there- will definitely come back. The food pizza salad) was solidly good...
The restaurant lacks a wine list of good Italian wines. They sell better wine in their ‘store’...
Great food, wonderful service and plan on coming back.
The food was very good. I had the Fruti de Mare and my wife had the Ragu/meat sauce with Spaghe...
Fettucine Bolognese
Ground Veal in a Tomato Sauce with a Hint of Cream