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No 5 Bistro 108 W Pacific St, Sedalia I-65301-30...
(+1)6602500555
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You can obviously also reach the restaurant using the public transport. The next stop is Amtrak-Sedalia, 93 meters away from No 5 Bistro.
A comprehensive menu of No 5 Bistro from Sedalia covering all 37 courses and drinks can be found here on the menu. For changing offers, please get in touch via phone or use the contact details provided on the website.
The average review of 4.4 shows that the customers have been very satisfied with the No 5 Bistro so far.
What Chris Bell likes about No 5 Bistro:
The food was excellent except for the portion size. I had a $29 entree of shrimp ànd scallops. It was very good and well presented. However, there were only 3 scallops and 3 shrimp in the dish. I literally walked away still hungry. We were a party of 3 adults and a 5 year old child. The adults each had an entree and the child had a grilled cheese sandwich. One adult had a cocktail and there rest of us had water. The... View all feedback.
What O S doesn't like about No 5 Bistro:
$14 for a sandwich I could make at home that comes with... NO side? My friend's wrap was so dry and hard she had half a bite and gave up. They've priced themselves out of the Sedalia market. I don't expect them to be around much longer. Service: Dine in Meal type: Lunch Price per person: $20–30 Food: 3 Service: 4 Atmosphere: 3.
11/05/22 had a reservation at 7 were seated promptly they weren't very busy. The drinks and app...
Stunning hidden gem restaurant. Extremely clean, updated, and upscale choice in this area. Abso...
The current list of dishes may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of dishes, the card also offers a selection of beverages and typical house dishes. Additionally, the list of dishes also takes into account dishes and ingredients that have been positively highlighted by guests, even if these have not yet been recorded.
At this eatery you can simply call the number (+1)6602500555 to make reservations.