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La Fringale Rue Jourdan 5, 1000, Sint-gillis, Be...
+3225383584
+3225381207
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There are also parking options for your vehicle, the next parking lot is Louise Village at a distance of 126 meters from La Fringale in Sint-gillis, Or you could use public transportation to get to the stop Metro-Louiza, which is 51 meters away from the restaurant.
The restaurant from Sint-gillis offers 21 different menus and drinks on the card at an average $15.1.
Located just a stone's throw away from the Louise Goulet, Fringale is one of the most renowned avenues in Brussels. This Italian restaurant offers a warm and intimate atmosphere. The pizzas are cooked right before your eyes in a large stone oven. Fringale boasts a wide selection of Italian specialties such as a generous plate of antipasti, beef carpaccio, veal escalope with gorgonzola, and rigatoni with prawns and broccoli. The restaurant is managed by Rocco, a Northern Italian who brings an authentic ambience to the establishment. A truly immersive experience awaits you!.
Based on the average rating of 3.7 for the La Fringale, one can assume that it has satisfied the most of its visitors.
What User likes about La Fringale:
I would have put it well but no way to put less than anything positive for this place, yet close to the avenue louise: pasta too cooked, boiled sauce. very insistent, even heavy, personal: very little time granted for reflection before taking control, filling of frequent (too) wine glasses, excessive insistence during the order of a possible dessert: they returned to the charge, each in turn, several times while we w... View all feedback.
What User doesn't like about La Fringale:
Hello, I don't really understand this restaurant. The boss, the north Italian, is very kind. The ones are beautiful, I'm not talking to you about lantipasti, a dish in itself. Gnial. it is one of the last restaurants where the ptes are made at home, the ptes poker is copious, the fish are fresh. the ratio qualit /prix is top, jai dj mang pizzas, ptes, fish desserts, impeccable and quantit (and made at home.) the wine... View all feedback.
Staff at the top! Quality of irreproachable food, spaghetti with seasonal mussels are succulent...
Typical and good quality cuisine. Mention for the sabayon made by the boss who is very good!
The current list of dishes may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of menus, the menu also offers a selection of beverages and typical house dishes. Additionally, the list of dishes also takes into account dishes and ingredients that have been positively highlighted by visitors, even if these have not yet been recorded.
The restaurant also offers the possibility to sit outside and have something in beautiful weather.