Full menu with prices & pictures
Seoul Soondubu 2041 Pacific Ave, 95204, Stockton, U...
+12094628989
Reserve a table now for Seoul Soondubu
A comprehensive menu of Seoul Soondubu from Stockton covering all 19 courses and drinks can be found here on the card. For changing offers, please get in touch via phone or use the contact details provided on the website.
The average evaluation for Seoul Soondubu is 4.3, which means that the guests have a very high opinion of this restaurant.
What User likes about Seoul Soondubu:
Always a great experience when I come here! It is the only Korean bbq spot here in Stockton, so it can fill out quite quickly. You also have the front part of the restaurant where you can eat if you do not want the AYCE experience. I always order pig bell, boggi, short ribs and several rounds of brisket. I also order a spicy tofu soup, steamed egg, jap pot and pot sticker. My daughters love the muted egg and pot stic... View all feedback.
What User doesn't like about Seoul Soondubu:
My son and I walked in for the Korean bbq (grilling). My son is 10 years old. The young guy (hostess) who came up to us asked how old my son was and I told him he was 10. He told me that my son would have to pay the adult price because I had only one adult (me) had I had another adult with me my son would pay the kid's price.I was shocked when I heard that. I was blown away when he said that. He even said the owner w... View all feedback.
The food was great and the staff was amazing. Honestly I left too full and had to roll myself o...
the short ribs sides are legit. was shocked to find a proper korean restaurant in stockton but...
Here you'll find in addition to selected meals, a comprehensive drinks selection, and various dish categories. The list of dishes is regularly expanded by customer recommendations and ingredients recommended by customers in a positive way. The list of dishes may be enriched on site by daily or weekly special offers.
Reservations can be made at this restaurant over the phone, number: +12094628989.