Via Appia - Zwingenberg

What Danny Wirth likes about Via Appia:
nice pizzeria at the marketplace in forceberg, pizza comes from the wood stove (within record-breaking time), service was very friendly and flott, you can definitely try. very fair pricing! View all feedback.

What Eckart Wiegand doesn't like about Via Appia:
I got the same food for home, like the previous owner. For the salat, the dressing seems not enough, sweet, fade and dry. the tortellini alla panna lacked a lot of speck and above all soße and the combinazione is normally a baked baking oven dish with plenty of cheese, where the cheese was clearly underrepresented. Maybe I try again, but maybe not, I'm disappointed...where is the once so great kitchen left?First and... View all feedback.