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Contribute Feedback What Jonathan H doesn't like about Barbanera:
On entering this fake pirate boat restaurant, the crew eagerly awaited us. Somewhat too eagerly. We should have known and backtracked. If you like extremely al dente galleon size portions of tasteless pasta, or salad caprese with old cheese and no basil, or beaten up fried to dust chicken, or curdled carbonara raw pasta, please go here. I know pasta should be al dente but this place gives another meaning to the word!... View all feedback.
Annual visit habitual, perhaps a little qualitatively fell in recent years. spaghetti with garlic clams and oil, risotto with white fish....pure! good service
Stop for a fast lunch, off the highway, worthy of the fact that we served at 14.20, quality standard price ratio for a tourist place
I booked a week before the place is always full of people. full of people because the place is cute the dishes are good and plentiful and the staff fast and kind. Good.
Great restaurant and not only. Good pizza. but specialists in appetizers, first and second. good dishes that offer you. then there is a breathtaking view with sea view. the staff is educated and competent in this matter. there is also a nice bar and a bathroom. for the parking lot you have to go first to find parking. If you're in the area, go and degote.
In this restaurant you eat very abundant and delicious, staff at the top and everything ok
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