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What User likes about The Market Place:
We enjoyed a delicious early dinner at The Market Place on a Friday night after Thanksgiving. The Grouper was huge, grilled perfectly, and surrounded by a vegetable medley that included tomatoes and cooked spinach with something like couscous. The grilled Quail was cooked perfectly and complimented with nice sides. The kale fritters were a filling starter along with the Market Place salad. Service was excellent. View all feedback.

What User doesn't like about The Market Place:
No gluten free menu. No kids menu. Not the spot to visit, if you’re anticipating a luxurious dinner with family. The ambiance was lacking as the decor was dated and lighting too bright. View all feedback.

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