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Contribute Feedback What rvivier likes about Al Sirocco:
I am what you’d call a pizza addict and I have a general preference for napolitan style pizzas. I have probably eaten more than a thousand pizzas in my life but I have never found a better one and always pay the Al Sirocco a visit when in town. The dough is crusty outside and soft inside, baked in a woodfire oven of course. So good... Ingredients are fresh, tasty and there’s plenty to eat. I am a (very big eater and... View all feedback.
What finlandadventures doesn't like about Al Sirocco:
We were told this was the best pizza in town, so we decided to try it as take away one evening. I just ordered the four cheese pizza, and went to pick it up, as the restaurant is just around the corner from our apartment. The wood burning oven pizza was anticipated to be good, but we found the crust soggy and the cheese somewhat off-putting. The ingredients had slid to one side and were cooked that way, so we ended u... View all feedback.
We've been enjoying ourselves. What a pleasure! Italian pizzas a real treat. From what we have seen: The seafood must be a specialty. We highly recommend this restaurant.
We've been enjoying ourselves. What a pleasure! Italian pizzas a real treat. From what we have seen: The seafood must be a specialty. We highly recommend this restaurant.
The perfect pizza dough! I recommend their pizza. Other dishes are available, dishes I have not tested. Pizzas are delicious: both their garnish and pizza dough cooked in a wood oven. I recommend
A restaurant that I highly recommend!!! Lunch or dinner, warm welcome, great cuisine, and a friendly boss!!! Don’t hesitate
Une des meilleures pizzerias de Besançon, avec des portions généreuses cuites au feu de bois, des ingrédients de qualité et des desserts faits maison. Au top!
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