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The average rating of this place is 4.6, which means that the Ofenhorn is incredibly well seen by its customers, Furthermore, this restaurant is known as one of the best in Binn, within the popular category Vegetarian.

GastroRanking-IT
3.0 ★ from 2 reviews
urs-endhardt
28.04.2024 - 13:27

At the table for 20 minutes and not served.

ruedi-ryffel
28.04.2024 - 13:27

In der Zeit zurück versetzt. Dieses Hotel ist ein Abenteuer der ersten Klasse, sei es der Eingang, die Säle, die Zimmer und das Personal. Man fühlt sich hier zu...

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Yelp
4.0 ★ from 1 reviews
Google
4.5 ★ from 172 reviews
GastroRanking-CH
4.6 ★ from 114 reviews
Restaurantguru
4.6 ★ from 184 reviews
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The premises in the restaurant are wheelchair accessible and can also be used with a wheelchair or physiological limitations.

At this restaurant you can simply call the number +41279714545 to make reservations.

On the site of the establishment ofenhorn.ch, you can potentially order food such as food.

In nice weather you can even eat and drink in the outdoor area.

You can watch major sporting events on a screen / TV right in the restaurant.

Suggested nearby restaurants.

4.5
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4.5
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City: Naters (near Binn), Bahnhofstrasse 8, 3904, Naters, Switzerland
"One of the places in the area that had opened a kitchen in the afternoon. The decor is a little old-fashioned. We ordered bites (chicken wings, mozzarella sticks, onion rings... and salads and everything was absolutely amazing. Service was super fast, but grumpy, that's the reason I don't have a 5 star rating."
4.5
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4.5
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City: Obergoms (near Binn), Furkastrasse 75, 3988, Obergoms, Switzerland
"Stayed here for 1 night on our way to Austria. There was a group of 7 of us. We all enjoyed the hotel, evening meal, breakfast and the drinks. The staff were all really helpful and pleasant. The beds were very comfortable. If we are travelling this way again, we will definitely be looking to stay here again!"
4.3
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4.3
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City: Obergoms (near Binn), Nufenenstrasse 13, 3988, Obergoms, Switzerland
"As the ski season had already ended, finding an open restaurant proved quite challenging! Luckily I discovered Restaurant Walser in Ulrichen, which is open all year round. We have all heard the saying "You never get a second chance to make a first impression’’. Unfortunately the waiter behaved extremely cold and unwelcoming. I got the distinct feeling that he was doing me a favour in serving me! On the opposite, the tenants appeared later during the dinner and were very friendly. The dining room feels cozy and pleasant, with loads of vintage photos of Ulrichen. The menu is Swiss traditional with strong focus on local produce and suppliers. As starter the Valais air dried meat tasted wonderful (however, I discovered that the waiter had served me the large portion, whereas I had ordered the small size!! . As main course I chose a typical Valais dish: ‘’Croûte au fromage’’ a slice of bread topped with grated cheese, cured ham, onions and fried egg. The whole is oven baked and served piping hot: quite revigorating but definitely not for the health conscious. As dessert I indulged myself with the house specialty ‘’Snowball’’ apricot sorbet, wrapped with vanilla ice and hazelnuts. Delicious portion! The bill reflected the usual Swiss price level. The food tasted actually very good, but the whole dining experience was definitely let down by the very unpleasant waiter. Please replace him asap!"
4.4
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4.4
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City: Premia (near Binn), Via Provinciale 27, 28866, Italia, Premia, Italy
Wheelchair Accessible, Reservations, Seating, Highchairs Available
4.4
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4.4
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City: Premia (near Binn), Via Provinciale, 28866, Premia, Italy
"You wouldn't expect (at least, we didn't expect to find a restaurant that offers high-level dishes outside the award-winning spas as soon as you open up. and instead, it was so! we took two seconds: bone fillet and calf cheek. the first tall and big, cooked to perfection, the second so tender to melt in the mouth, delicious flavor. very generous portions. we got everything with huge pleasure. always appreciated boundary note: friendly and professional staff. in the end, perhaps because we had also had breakfast there with an excellent blueberry tart, we were offered a bitter local production herb that we liked very much. very honest account. What do you mean? sin not to dwell closer, but if we return to the valley shape will also be for this jewel! Congratulations!"
Last update: 28.04.2024