Teriyaki Sushi Bar Zona G - Bogotá

Service was super good, as excellent, but the food was just ok IMO. The nitrile I had was not so fresh and had a bit too much rice (they were on the fat side, yet, not really bad, just ok. California roll was on the bad side, rice was really hard and something with the ingredients not exactly tasted right. I don't remember a California Roll as bad as this, although I know that I probably did years ago, but a much cheaper place maybe. Gyozas also tasted like they were bought (the frozen type. Now they returned to the good, the summer rolls were beautiful, tasted like they should. Our different cocktails were also good and the coconut-limoneade was excellent for those who made more of the rollls instead of traditional, the Teriyaki role is a great choice.

Nice place in Zona G. Like most restaurants in Bogota, they keep the door open, so it is very cold inside, especially at night. I had the cattle noodles, it was excellent! We also had the Philadelphia tempura, also very good! The service was good — the only complaint I had was that the food took too long to be served.

El mejor japonés de la zona G y uno de los mejores de la Ciudad. Los sushiman trabajan con profesionalidad. Buen servicio y buena sazón.

El restaurante es delicioso. Sin embargo, es una lástima la falta de atención en la terraza. Nadie está atento como adentro.

I ordered a delivery of Teriyaki I did this a few times, the first time it was good, the second time bad and now it was the worst ordered Chirashi look like a soup bowl no ginger no washabi the fish was terrible my wife ordered fritted Tofu Kentucky fried chicken looked and tasted better when I called, she gave no answer to the manager and was told that she took a break and could not speak. They told me if I ordered again they would give me something free, as please never go stupid to Teriyaki Zona G They would promote a company that does not care about the customer. As a customer I have the choice to decide where Ibpkace has just lost my money Teriyaki and by mouth I will give my feedback to people who ask me about the restaurant