Le Roy De La Moule from Bouillon Menu

You can naturally also reach the restaurant using the municipal transport. The next stop is TEC de Bouillon, 172 meters away from Le Roy De La Moule, otherwise, there are parking spots 120 meters away at Plateau Saint Pierre.

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What User likes about Le Roy De La Moule:
correct reception at the restaurant entrance, smiling waitress and varied menu choice. but, small-sized and sometimes empty mussels. Pretty amazing for a restaurant that makes mussels say, its specialty. antique decoration and tight tables so unpleasant feeling of being strait. The fries on the other side were very good. In summary, it's rather expensive and not the feeling of having it for its money. It's an offence... View all feedback.

What User doesn't like about Le Roy De La Moule:
he has a roy of the mussel that the name, it was not bad, but the mussels were too cooked on people who chose it) one can find better in a restaurant that is not specialized in this field., damage. otherwise the framework and service are not bad. View all feedback.

Ludovic

18.08.2024 - 06:14

I highly recommend visiting Roy de la Moule restaurant if you are looking for a nice place with a superb setting and a warm atmosphere. The service is always impeccable and the mussels are excellent. It is an ideal place to enjoy delicious mussels while having a pleasant evening. If you have already visited this restaurant, I am sure you have enjoyed your experience and look forward to returning to eat there again.

More than 35 different mould preparations! a little surreal when you are about 200 km from the sea, along the sperm, at the foot of the bouillon castle. exceptional quality; to the point that many restaurants by the sea in blankenberghe, oostende, breakdown, rooster, westende etc. You really have to take seeds, no jokes! a pleasant setting, attentive staff and a beautiful cleanliness. the price ?: for a base marinière mould 16 €. (February 2014) a normal price. We tried the mussels in the mussels of sambal, curry, tarragona. with a blonde beer. a revelation for the sambal! bravo and really to recommend. I'll be back soon.

He has no roy of the mussel that the name, it was not bad, but the mussels were too cooked on 3 people who chose it) one can find better in a restaurant that is not specialized in this field., damage. otherwise the framework and service are not bad.