Mishiguene - Buenos Aires

The service and food are highly recommended! It's quite expensive but it's worth it. It's good for day or night.

Who would have thought this was a good idea, and yet it was! Imaginative twist on Jewish dishes from both Sepharadic and Ashkenazi traditions.

The meal itself is outstanding. As a catholic who is unfamiliar with jewish food, I found the flavors to be exotic, and delicious.The waitress was very helpful and advised us on what and how much to order.The ambiance is warm and beautiful. Great level of attention to detail in decoration.I guess the only 'bad' thing you can say is that it's pricey, but you most definitely get your money;s worth.

The restaurant was beautiful and the service very nice.But the menu completely confused me.I grew up on the Lower East Side and other Jewish neighborhoods of New York City but I didn't recognize anything on the menu. There seemed to be odd combinations of ravioli, trout, lox with other stuff, white salmon, some sort of gefilte fish.They serve bagels with the bread but they do not have butter or cream cheese.We let the waiter guide us and soon there 4 nice looking dishes on the table. I ate some of each and liked the food even though I didn't know what it was.In the end I enjoyed the meal.I don't eat out often in Buenos Aires so I can't compare prices but out tab was about $50usd per person. The pastrami sandwich was $25.

Their main dish is pastrami, which is quite good and large enough to share.So are most of platitos. I am not jewish so cannot compare with home made jewish food, but it was a new experience for myself and my friends.I did not like the ambience, is too noisy to comfortably talk with friends. The wine list is extremely expensive, does not make sense. If you share a dish then the price is more reasonable. Service is OK, not great but OK.