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Contribute Feedback What User likes about Momoyama Sushi:
Our regular favorite sushi place closed down so went to try out this place. They have a good selection of sushi dishes and almost all that we had were great with one being just average. This will probably be our new sushi go to place now. View all feedback.
What User doesn't like about Momoyama Sushi:
We are not coming back to this place. We suggested this place to our church group as we are going for a fellowship meeting. We even tried food the week prior and to arrange our reservation we thought everything was all set and just when we called to confirm final number of our group then suddenly they turned around and said they cannot accommodate us! we even suggested politely on how they can try to accommodate us b... View all feedback.
I miss the flavor. Please come back to Vancouver, Mark!
This restaurant in Calgary is one of the most authentic places around... you must give it a try!
We have finally found our go-to sushi spot in Calgary! After trying many places and being disappointed, we stumbled upon Momo Yama and were blown away. The tempura is amazing, with a crispy coating that lasts until the last bite. The Fujiyama roll is a must-try, especially if you like spicy flavors, and the Magicarp roll is also delicious. The fish is fresh and the service is top-notch. While the prices may be a bit high, the quality of the food makes it worth it. I have never given a restaurant a 5-star rating before, but Momo Yama truly deserves it.
Honestly nothing negative to say for my first experience! I grabbed a late lunch/early dinner and the server and sushi chef greeted me warmly and continued to impress. I tried the shrimp sunumono which was the perfect balance of sweet and vinegary. The highlight of the meal was the Happy Spoons (scallop in ponzu sauce and fish eggs). The name says it all. I also had a delicious piece of uni and the Samurai Roll that is a top roll in the city in my opinion.
We had such an awesome lunch here! Everything was delicious We tired the soft shell crab which was coated in the most delicious batter and cooked to perfection. You get plenty of crab with dish as well. Of course I had the beef tataki and it was a generous size, very tasty sauce and beautiful presentation. The samurai roll was a hit and is served with fried lotus root on the side. Sashimi was incredibly fresh tasting and was a nice size. Overall the food and service was brilliant!! The restaurant itself is quite plain and small but if you want high quality Japanese cuisine, this is the place to come