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Contribute Feedback What User likes about The Restaurant at Westbury:
Having tried at least 3 Thai restaurants in Dubbo in my travels, this one wins hands down! The food is sensational... the prices you would expect to pay in Sydney! This is the only drawback - having said that, the food is worth it! View all feedback.
What User doesn't like about The Restaurant at Westbury:
Had dinner with friends. Dishes were extremely tasty but extremely expensive and very, very small servings. Wait staff were polite and friendly. Main dish had six pieces of chicken around the size of a 50 cent piece and was $21 - $26.Would only bother again if they increase the serving size or drop the price. View all feedback.
We arrived Saturday afternoon to have two days at Dubbo. This place is a magnificent period building on the Heritage list with the local council. Inside we were shown our room , it was beautiful and the decor throughout this property has been tastefully decorated by the owner operator , it blends country and Thailand ornaments so gracefully. We had dinner at the Restuarant which was Thai , the owner , staff and food was excellent. Next morning we had breakfast before heading out once again just right. Due to the bad weather we returned to the property to read papers by the open fire .Our last night we had Thai for another night being greeted by Tish who recommend duck and pork belly, well this was to die for the spices and sauces were perfect. We were sad to leave but will return when next planning our trip to the zoo which we missed out on due to the bad weather . Be sure to stay here you will not be disappointed !
Great dining in a relaxed atmosphere, Sensational Thai chilly pork belly ,Highly recommend dining here .
Absolutely beautiful Thai in an opulent atmosphere. Wonderful service and friendly staff. Can’t wait for next time, loved it!
Great Thai restaurant at the Westbury guesthouse Dubbo. Beautiful food with the lovely Tish as hostess. Highly recommended
Really nice food and fresh ingredients. Enjoyed our dinner immensely. Duck San choy bow and green chicken curry and duck and plum sauce with coconut rice. Yum.
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