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Contribute Feedback What User likes about Corner House:
The food has always been great. John is the Second generation owner/cook and does a fantastic job. Being invited to have coffee at the office table is a real honour. View all feedback.
What User doesn't like about Corner House:
As soon as we walked in, I felt I stepped into late 60's hole in a wall cafe. I feel there should be a 'Flo' working here. The waitress was prompt and friendly and the menu is basic all around breakfast place. We ordered bacon and eggs with toast, hash browns and fried toast. I like my hash browns cooked to nearly a crispy texture, so it was a bit undercooked as was the bacon. The bacon was definitely low quality. Th... View all feedback.
The food has always been great. John is the Second generation owner/cook and does a fantastic job. Being invited to have coffee at the office table is a real honour.
This restaurant has always been here. It's totally historic. The thing is, it's a masterpiece, and it always has been. Timeless excellence! They have the best fries in town. No kidding. Thick cut and cooked perfectly. Mozza and bacon burger was as good as you would have at home. Service is great as well. The Corner House is a Duncan teasure.
Delicious straightforward breakfast chinese special lunch is my favorite.great food reasonable price really good coffee too.no long waits fast and fresh taste. local downtown business great stop For breakfast or lunch on Saturday
Nice waitress but menu limited and food of poor quality. Portions were big but food poor. Crab cake were flat processed circles, Chinese combo greasy.
Stopped here a few times for basic breakfast fare. Omlettes done right, coffee strong. Friendly and hard working staff.