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What Bob Kato likes about Le Pois Penché:
Enjoyed dinner very much! The cocktails were well crafted. We had the terrine de Foie Gras, confit of duck in a peppercorn cream sauce and crème brûlée flambéed with Grand Marnier! Every bit of it was superb! Enjoyed the help of the house sommelier with our wine selection. The ambience was wonderful and the service was fantastic! View all feedback.

What AntoineP doesn't like about Le Pois Penché:
The food at this restaurant is delicious, but we had a negative experience with the service. We felt rushed to order and eat quickly, as plates were being cleared from our table while others were still eating. View all feedback.

Mark
30.08.2018 - 07:18
Jordan
31.10.2017 - 12:27
Mabelle
31.10.2017 - 12:27
Kaci
21.11.2018 - 06:59
Alexander
19.12.2018 - 08:38

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