Dumplings Of China - Edinburgh, City of

My friend and I had two portions of a fried rice and shared griddle cooked mix vegetables. it was 10 pounds at the end. Honestly, it was delicious. the griddle pot was perfect. it was the type of delicious spicy that only authentic Chinese food caught. I even miss it now.

I'd say why not. I have served and got great Chinese cuisine and their dumplings were delicious. it doesn't look high, but it doesn't have to be. the prices are okay and the staff is very friendly. eating is really fast and the kitchen seems busy with many takeaways. I give 4 stars because it is exactly what I expected it is good to eat. I would recommend the braided pork bells for some delicious quality. overall they will be safe and served good delicious food

Pork doesn 't have that weird awful pork smell like in most places in the UK (only a teeny hint)... ie. the haoshao rou braised pork was decent certainly hit the spot not like the best ever but very good for Scotland lol. I recommend ordering it 'cause it takes quite a bit of effort to make at home haha... Pork bok choi dumplings were nice. Veg dish was fine, like home cooking, could use more seasoning giant portion though. Tbh I rarely find the experience of dining out here satisfactory (often pricey very average) but this place made me glad to eat out Would come back again. Simple but nice

Lovely dumplings all made fresh from scratch. Environment isn't too appealing though glaring florescent lighting with a kind of sterile hospital waiting room aesthetic. But hey the food is yummy and comforting and that's the main thing.

Went at Chinese New Year Eve and the restaurant is super busy. We wait for around 40 mins to get 3 dishes done including two plates of dumplings and one vegatable. Most of the waiters are nice but one lady seems to be very unhappy. Could totally understand maybe because it is CNY Eve. Dumplings are very colorful and delicious with varied types of mince, slightly salty though otherwise all good.