Nuraghe - Frankfurt

We went there for lunch. It was more a less a coincidence because we were looking after a place to eat and drove by. I don't know much about how Sardinian Food is different to classic Italian Cuisine but it was excellent. We had some...special requirements though which were no problem for the kitchen at all. Tortellini alla Panna was not on the menu but they made it for us. They had Porcini in some dishes but no Pasta with Porcini. But they made Pasta with Porcini for us. Both dishes were great. We also had a Hog Roast with vegetables and a Pizza. Both of it delicious. Service is great as nothing seems to be a problem for them. Well done. Price wise I don't think it is expensive for what you get. It is much nicer inside that it looks from the outside. They even have a garden at the back of the restaurant. It is not in a touristy area but you can easily reach it with U-Bahn Station Lindenbaum. It is worth it and not far from the City Centre.

Friends invited us to this friendly Italian restaurant. One of my summer Italian favorites is Vitelli Tonnato and they did it well. A pasta with avocado and tomato was imaginative but less successfulI thought. Nice seating for summer, half inside but with big sliding glass...windows fully open. Efficient and friendly service. Reasonable prices.

We had dinner many times there, the food is authentic and delicious Italian/Sardinian, honestly priced. It sits outside the Lindenbaum tube station, a terrace outside to enjoy out al fresco or inside dining. Highly recommend.

From the ambience and the super friendly staff to good service and great food, I enjoy bringing my friends and visitors to this homey restaurant. The price is just right.

I have been there with friends. I had pasta with a sauce containing sausages, that was simply terrible. I had the feeling that something in it wasn't fresh... One of my friends had a pizza with anchovies and that was so salty that was almost...not edible. At a certain point of the evening we heard people clapping: they were serving pasta and were used to mix it inside an empty cheese shell. This just doesn't make any sense but is not good for hygiene either.