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Contribute Feedback What Lawrence Barton likes about Chef Ben Sushi Asian Express:
Chef Ben's food is outstanding, especially the sushi which is incredibly inexpensive during happy hour. The service is consistently excellent, even during busy times, and there is a wide variety of menu options to choose from. View all feedback.
What Lawrence Barton doesn't like about Chef Ben Sushi Asian Express:
So.... the first time I had the ramen, it was incredible. I've had it twice since then, kind of just hoping it would be good again and now it's just mushy and grainy. Anytime I start chewing it gets gross and sticks to my mouth. I'm super disappointed in the noodle quality when everything else is so good. It ruins the whole dish. View all feedback.
This restaurant is terrible. The crab is obviously fake, the wasabi looks like dried frosting, and there is hardly any spicy tuna in the spicy tuna roll. The rice is also too thick, making the rolls look oversized. I would rather buy a California roll from a gas station than eat here. This place is awful.
Chef Ben has been a staple in Goodyear for a long time, serving consistently delicious food. I have dined at hibachi style restaurants where I have spent over $75 on a meal, but Chef Ben's food surpasses them. It is easy to satisfy my family's hunger here, and the pricing is fair and accurate.
Ordered take off and the sweet/sour huh looked and tasted like something I bought from a cheap almost food place. sauce tasted like ketchup paste. really disappointed. will not be back.
Place them very affordable and eat good. the Bento plates are a good value and gives them the opportunity to enjoy a little of everything.
If they are a delivery driver, they do not deliver for them when they need to use the rest space. they will not allow it unless they buy something. the woman who worked the cash was rude and unfriendly. I asked her what if I bought a limo and she drove me rudely to the refrigerator. I'm not in business to hurt other business. I just thought I'd make the delivery driver aware.