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We arrived when is it was the August bank holiday in France and faced between McD and anywhere else, little did our senses realise what an incredible boutique place this was. Every bite was a taste to savour and even the steak hache was incredible for the children. I don't often give five stars but this place gets five stars like knife through hot butter View all feedback.
The restaurant is closed. but before the dishes were excellent.
Superb restaurant where the welcome is warm and the delicious dishes.
Exceptional reception: the boss was ready to close for lack of customers this evening, but she welcomed me with kindness and simplicity. Inside, I took a foie gras with 4 spices, homemade, excellent. Then, a black slurry parmenter with caramelized apples, delicious. to finish, a perfect glazed with the chartreuse, to give a damn in summary: a very good dinner and a beautiful discovery
Menu of the day and dessert cooked as at home, with taste and a reasonable cost: 17,50€ (October 2019.) smiling and playful welcome. recommended if you like classic and balanced dishes.
Meals between colleagues at 12 o'clock. small intimate restaurant, retro country decor. a service to the little onions by a smiling boss, and a small slate card that puts water to the mouth! taken dish of the day and dessert, a feast with a touch of exoticism in spices. Have a redo!
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