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Contribute Feedback What Reginald Grant likes about Mun-Hing Restaurant:
We ordered on Christmas Eve, new idea for us. Last minute and very busy, as can be expected. None the less, our food was ready at the assigned time and the order was accurate. We are fan of Mun Hing, it’s our preferred choice for...Chinese food. My only disappoint was that they’ve switched egg roll suppliers for an inferior product. Egg rolls with bean sprouts are AMAZING. Egg rolls with cabbage are not so amazing. G... View all feedback.
What Issac Langworth doesn't like about Mun-Hing Restaurant:
I am disappointed to say that this was likely the worst Chinese food I have ever had. The restaurant used to be great, but since it changed ownership, the quality has drastically declined. The sweet and sour chicken (Cantonese style) was so dry that I couldn't even swallow it and had to spit it out. The egg roll tasted like it was filled with pepper and was inedible. Overall, the food lacked flavor. This experience l... View all feedback.
We used to order from this restaurant frequently, but the quality has gone downhill since then. The fried rice lacks any flavor, no matter what variety you choose. The consommé soup tastes like hot water with a hint of brown color.
I recently tried this restaurant and found it to be decent with a great price. However, I was not very impressed by the food. I may give it another chance in the future.
This place has been a Grimsby staple for years. The food has remained consistently good for all these years. Can never be sure when its open but very good when it is.
We ordered on Christmas Eve, new idea for us. Last minute and very busy, as can be expected. None the less, our food was ready at the assigned time and the order was accurate. We are fan of Mun Hing, it’s our preferred choice for...Chinese food. My only disappoint was that they’ve switched egg roll suppliers for an inferior product. Egg rolls with bean sprouts are AMAZING. Egg rolls with cabbage are not so amazing. Good food get better egg rolls.
The worst Chinese food I ever had. too much broth and it was undercooked and cold. chicken balls had a hard square piece of "hunny" that had just broken out when you cut it in. We paid $85. never again.