Images
ContributeReserve now
Feedback
Contribute Feedback What User likes about Efendy Turkish & Mediterranean Grill:
Excellent meal with unbelievable tastes for all. The Mousakka is out of this world and the Kebabs wee delicious. Have the mixed mezze plate as an appy. We were happy we had a long walk to the hotel. View all feedback.
What User doesn't like about Efendy Turkish & Mediterranean Grill:
My wife and I tried Efendy for the first time last week and we very much enjoyed our visit. The host was great, the food was excellent tremendous quality at a very reasonable price. We will definitely tell our friends and will definitely be back KEEP IT UP View all feedback.
Altin Bergoli. Armenian. when he later appeared as the co-owner, had reserved a nice table in a corner next to a street window for us and immediately showed us that we entered. A server poured water for us and Altin asked us what we want to drink. The wine list is really very worldwide. I chose an Argentine Salentein Portillo Pinot Noir. It was right, not too sweet. Altin brought the wine himself and gave me a taste. After approval he has charged our glasses and then he went on to describe the items on the menu. His verbal descriptions were very welcome and extremely helpful. He proposed the Mixed Meze Plate, which was a selection of the most starters on the menu. A great idea and it worked for us. Before we describe our network, the Mixed Meze Plate arrived and we dived. There were pieces of Pita bread, a part of hummus, of Tatziki, of Baba ghanoush (sticked eggplant with tahini), of roasted red peppers, seymnas (tomato paste, walnut, garlic, olive oil, red pepper and lemon juice), of beet peach with yogurt, garlic and lemons Great! Altin told me that the best lamb shell was the tenderloin, three lamb teeth, each wrapped with a tasty part of the skin and grilled on the choice of the diner (I had seldom) and they were perfect, burst into the mouth with juice and, so tender, almost dissolving without chewing. The skin improved the taste of the very delicate tenderoins. Same accompaniments like my wife's record. Costs: bottle wine $40; Mix Meze Plate $9.95; Lamb ribs $16.50; Beyti kebab $19. Total $85.45 Tax $12.82 $98.27 We left a satisfaction of $20.
My wife and I tried Efendy for the first time last week and we enjoyed our visit very much. The host was great, the food was excellent enormous quality at a very reasonable price. We will definitely tell our friends and definitely KEEP IT UP again!
I ordered from here because it was close - not expecting muchI had a craving for a chicken kabab.
Me and my wife we are originally from Istanbul, living in Moncton NB and we were visiting Halifax.
Great Turkish restaurant we just discoveredThe lamb was so tenderThe hummus was mild and delightfulMy wife had chicken kebabs.