Images
Contribute
Feedback
Contribute Feedback What Piotr Busch doesn't like about Soban Restaurant:
We ordered 3 dishes and 2 of them were extremely salty. It seems like the owners have decided to take a different revenue model -- selling drinks. Plus, size of the banchan has gone extremely small -- we are talking about three, three pieces of pickles here. In addition, that "Korean flammkuchen" is a joke. It is by no means a flammkuchen. oily omelette with kimchi would be a much better description. Anyway, our rece... View all feedback.
This was my first visit and I decided for the star dish of the Korean cuisine: the bibimbap. very good. a good sign of food quality here is the great influx of Korean people.
We visited third this restaurant and got a table after short-term reservation. eating is very tasty, rich and very authentic. I can especially recommend the starters and the seafood soup. the price-performance ratio is grandios and the services are very friendly. thanks!
We ordered the bibimbap abundant portion compared to other places. I was happy with the dish. good food, definitely it is to try the other dishes to have a general picture. the service is fast enough. friendly orders. the place is small and is not suitable for more than 4 people according to me...otherwise, book. I'd love to come back.
Recommended 100% to enjoy authentic Korean food. with very affordable prices for the amount of food offered by the dishes. Yes, don't expect any schism: the dishes are typical dishes. The only glue is the size of the local, which requires you to book in advance or try to go to unused hours.
ᄋIt is a place to meet the taste of Korean than other More We are looking forward to selling chicken too soon!
More information
QR-code link to the menu
