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Contribute Feedback What User likes about Liberty Prime Steakhouse:
The restaurant has a beautiful decor with only two seats. The menu offers great options. I went for the steak, which was delicious, but I plan to try the speck next time. I ordered the 24oz aged bone-in ribeye, cooked to perfection with rosemary and roasted garlic, served with sauteed mushrooms on the side. View all feedback.
What User doesn't like about Liberty Prime Steakhouse:
The food and decor here is excellent. No long wait to be seated and food once ordered was served promptly. Steaks were cooked perfectly. Our waiter was a bit rude. He seemed bother by our questions about menu items. He brought us food we didn’t order and omitted food we did order. When asked to correct his mistake, he insisted he brought us what we ordered and refused to take the incorrect items back or off our bill.... View all feedback.
Amazing experience! wait them personal is amazing very friendly accommodation. would be recommending
The restaurant has a beautiful decor with only two seats. The menu offers great options. I went for the steak, which was delicious, but I plan to try the speck next time. I ordered the 24oz aged bone-in ribeye, cooked to perfection with rosemary and roasted garlic, served with sauteed mushrooms on the side.
The dining experience and service were fantastic. I opted for the prix fixe menu for my birthday celebration, and it was excellent value at $65 per person.
We love this place! I took my friend here for birthday and he loved him. the ambiente, the eating and the service were impeccable. I had the laughs with cocosy, Zilantro-Fennelslawe and a side Brussels shoot. the drinks were definitiw at the top. I can't wait to go back! pure perfection!
Perfect in every sense! Ordering the ribeye was my best decision. It was tons of food with plenty of flavor and cooked to perfection. My girlfriend had the NY Strip and she loved it. For sides, we had Brussels sprouts and the whipped sweet potato soufflé. The soufflé surely was sweet, which I loved as a taste that balanced the savory steak and vegetables. The staff was hands-on and helpful. The ambiance was perfect. We went on a light night and had an intimate experience. But I imagine it being really fun and crowded on a Friday night in a post-COVID world. Oh, and by the way, if you read this far ... order the Justin Red to drink. Trust me