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What Luc Pinto likes about Auberge du Coude:
the menu of the terroir is a good surprise with high quality products well cooked. A nice service without more. A decoration of the dining room of very bad taste. View all feedback.

What Louise Traore doesn't like about Auberge du Coude:
I was disappointed by the menu dish at 39€, it was a net of perches: too cooked, dry and bathed in a brown oil. without any taste. I told the waitress, who was sorry that it fell on us and was gonna report it in the kitchen. I was waiting for dessert impatiently, but there again, great disappointment! Glazed meringue with whipped: 3 vanilla ice balls covered with whipped and a hint of meringue on top! That dessert sh... View all feedback.

Victor
15.12.2022 - 12:39
Constance
15.12.2022 - 12:39
Maggie
15.12.2022 - 12:39
Joséphine
15.12.2022 - 12:39
Yên
15.12.2022 - 12:39

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