Bistr'eau Ryon from Le Lavandou Menu

There are also parking options for your vehicle, the next parking lot is Avenue van Risselberghe at a distance of 448 meters from Bistr'eau Ryon in Le Lavandou.

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What Renée Guyot likes about Bistr'eau Ryon:
The colours, the textures, the flavours of every dish we had was simply outstanding. The specialty of the chef is fish in summer and game in winter. We were here in summer and the fish was cooked to perfection. Other favourites were the Scallop Terrine,...Tuna and Salmon Tartar on Quinoa, Terrine of Vegetables and Fois Gras, Crab Avocado and Tomato Concasse, Flambéed Caramelised Citrus Soufflé and the stunning Apple... View all feedback.

What Robert Francois doesn't like about Bistr'eau Ryon:
very warm welcome from the team but rather disappointed with the contents of the plate even if the products are of good quality. I don't recommend red to glass, can do better overall. View all feedback.

Ajinkya

20.11.2017 - 12:31

We recently returned in August 2017. We took the crab and lobster tian on the board, then lamb pelilla for two people and supreme doveneau for the other two people. The desserts were very good and especially the red fruit leaf. Everything was very good. friendly and professional reception.

Patricia

20.11.2017 - 12:31

Very good reception! Quick and friendly service. we went there 2 times and took the menu from day to 31€ ( input-plat-dessert). Very good surprise! fresh and very well worked products in a nice and relaxed atmosphere, and safe from mass tourism. We have to book.

Valérie

20.11.2017 - 12:31

We have lunch and we are very happy with it. Very good welcome and good dishes.Menu from day to day at 31 euros flat dessert (for us: salmon tartare, espadon quinoa and crumble apricot fig ) or 22 for dessert dish (espadon, tiramisu strawe). child menu at 16 euros (a little expensive but well served : 1 dish 1 drink 1 ice cream 2 balls). 29 euros super well served.Now the time of the nap to digest ;-)

Bernard

20.11.2017 - 12:31

The impression of arrival that makes it comfortable...Shuts on the sea with space between the tables. dynamic and cheerful welcome, user-friendly environment and service "belle Epoque" a little teasing...and the suite doesn't disappoint! The kitchen is remarkable (in the true sense of the term). beautiful plates and delicate flavors, perfect cooking a dinner that you remember!

Constance

20.11.2017 - 12:31