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Was Emmanuelle Poulain at Aux Acacias a mag?
Nothing to say. Of course, the quality of the products to the plate. We could believe in a gourmet restaurant but with the prices of a brewery. The chef shares his passion for the aspect to mouth. Bravo for the work provided with only a waitress and a cook. I recommend View all feedback.

Katharina
20.11.2017 - 11:00
Hester
20.11.2017 - 11:00
Alphonse
20.11.2017 - 11:00
Catherine
20.11.2017 - 11:00
Adah
20.11.2017 - 11:00

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